Tuna "Bonito del Norte" | The Spanish Ham online

Spain, a food country. 15 dishes of Spanish cuisine you have to try

por thespanishhamonline | Abr 12, 2017 | Celebrations, Curiosities, Extremadura, gastronomy, paella, Recipes, Salmorejo, Seafood, shellfish, Tuna "Bonito del Norte"

The potatoes omelette. A very simple and typical of all Spanish territory. It is said that comes from Navarra, but the truth is that it can not be attributed to a particular place and you can enjoy it anywhere. With or without onion is its main variant, and convenient...

Ventresca (Albacore) Tuna with Onion and Tomato

por thespanishham | Abr 17, 2014 | Olive oil, Recipes, Seafood, Tuna "Bonito del Norte"

Ingredients: Ventresca (Albacore) Tuna Onion Tomato Extra Virgin Olive Oil Balsamic Vinegar This dish is a real treat for the palate, even more these days with the arrival of good weather, everybody wants to enjoy a fresh and tasty meal. The Ventresca Tuna with Onion...

Recipe: Eggs stuffed with Tuna from Cantabric sea

por thespanishham | Abr 5, 2013 | Recipes, Tuna "Bonito del Norte"

Ingredients: 6 eggs 1 can of tuna in olive oil Olasagasti onion Sieved tomato 12 prawns Piquillo Peppers mayonnaise Pinch salt Preparation: Cook the eggs, about 12 minutes into boiling water. After passing under a stream of cold water to stop the cooking. Remove the...