How preserve the Spanish Pata Negra ham

How preserve the Spanish Pata Negra ham

por | Feb 13, 2012 | Spanish ham

Vaccumm packed sliced products: As soon as you receive it, store it in the refrigerator. Take it out about 15 minutes before serving, to be eaten at room temperature to better appreciate its flavor and its oily texture.   Ham with bone: When you receive the ham,...